Our Research Areas
The Texas Children’s Food Allergy Program is a division of the Department of Immunology, Allergy, and Rheumatology. The program is part of the FARE Clinical Network Centers of Excellence.
The mission of this program is to provide personalized, high-quality patient care and increased access to cutting-edge research, innovative treatment advances and quality patient support groups for infants, children and adolescents with food allergies.
The Texas Children’s Hospital William T. Shearer Center for Human Immunobiology was established to bring together world-class expertise in immunology in order to discover, investigate, and develop novel therapies for patients with immune disorders. We strive to improve the quality of life and outcomes for patients with immune disorders through cutting edge, multidisciplinary research.