Food -The Good, the Bad and the Ugly

Presented by the Division of Gastroenterology, Hepatology and Nutrition

Date and time

Saturday, April 8, 2017
7:45 am to 12 pm


Texas Children’s Hospital Auditorium
6621 Fannin Street
Houston, TX  77030


       Speaker:  Dr. Carol Redel

        Speaker:  Dr. Kay Motil

        Speaker:  Dr. Anthony Olive

            Speaker:  Dr. Doug Fishman

        Speaker:  Dr. Bruno Chumpitazi

  • Questions and Answers

            Texas Children’s Hospital Dietician

CME Statement

Provided by Texas Children’s Hospital

  • Accreditation

Texas Children’s Hospital is accredited by the Texas Medical Association to provide continuing medical education for physicians.

  • Credit Designation

Texas Children’s Hospital designates this live activity for a maximum of 3.5 AMA PRA Category 1 Credit(s) TM.  Physicians should claim only the credit commensurate with the extent of their participation in the activity.